Yesterday morning was a quintessential Saturday in our house.  I went to the gym, came home to find Chris and Mack playing an iPad game together while Evie and Vivian kept each other busy.  With everyone calm and occupied, I knew I had a few minutes to fix a nice breakfast. This recipe happened by […]

Shortly before Christmas I saw a fun idea for easy homemade doughnuts floating around Pinterest.  It involved nothing more than a can of pre-made biscuits and some oil.  At the time, I pretty much ignored the pin because canned biscuits just don’t work for me.  They contain 4 grams of heart-stopping trans fats – ewwww. […]